Role of Ayurvedic diet and herbs as dietary adjuncts in the management of bronchial asthma

– published in Journal of Drug Research in Ayurvedic Sciences

 summary

Can the ancient Ayurvedic Pathya Āhāra (wholesome diet) offer a proven adjunctive strategy for managing asthma?

This review confirms the critical role of Ayurvedic diet and herbs in managing Tamaka Shwasa (Bronchial Asthma). The paper details Pathya Āhāra principles for asthma, categorizing specific foods and highlighting Pathya Kalpana (therapeutic dietary preparations). The analysis of classical texts and modern studies supports the integration of herbs like horse gram, pomegranate, and asafoetida as supportive, anti-inflammatory dietary adjuncts to current asthma care strategies.

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